IdeaMensch Interview with Chef and Culinary Blogger
"I had been dreaming about what my own restaurant would be like since I was a little girl. I even used to play chef with my family, where I would dress up in an apron and chef’s hat, make dinner (with help from my mother), and serve my family their food at the table..."
"For me, being a professional chef was always and is to this day my passion. Most chefs will tell you they love food, which I do too. But it’s also about the creative aspects of the industry for me..."
Dallas is full of incredible cuisine. More than just barbecue and Tex Mex, the city has a rich and vibrant foodie scene, bursting with quality fine dining establishments. No one knows this better than Dallas resident and professional chef Karen V Davison.