After graduating, Karen V Davison took several odd jobs in various casual or fast food restaurants in the area. Slowly, she worked her way up the ladder, going from associate chef to sous chef, and finally to head chef.
Currently, Karen V Davison is living in Dallas, Texas and working as a professional chef at one of the best fine dining restaurants in the city. On the side, she is also a successful blogger, with her very own culinary blog where she shares recipes and cooking tips with her many followers.